You may not know this about me, but I love to bake. Love. Yesterday, while the boys were fishing on the sea (photos to come shortly), I slow cooked a roast with potatoes and veggies and made this cake. From scratch, of course. Yellow cake with fluffy white frosting. Not butter frosting, fluffy light frosting from egg whites, sugar and vanilla. As you can see, we made a pretty good dent in it last night.
Right now, at 9 am, it's calling my name in the worst way. What do you think...cake for breakfast?
Hope your Monday is off to a wonderful start, dear ones...xo
7 comments:
i will be right over... i LOVE cake for breakfast... and a tall glass of milk! i lovvvved what you told your brother... oh soooo sweet.... he feels the same... as you know... i melt about it all... have a wonderful week... xx pam
I vote yes on cake for breakfast. :)
Oh YES definitely! I personally prefer chocolate and coffee for breakfast...
Yum.
Andrea
YUM. Baked from scratch is the only way to go. This isn't just delish looking, it's also absolutely lovely! xo
oooh that looks so yummy! mmm =]
http://postcardsfromdreamland.blogspot.com/
save a piece for me!!!
for me?! you shouldn't have! ;) absolutely, cake for breakfast.
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